strong belgian tripel
Dark amber in colour and gently spiced, the complex malt bill and Belgian ale yeast provide the principal flavours in this Tripel. The high alcohol content adds a thick, rich body to the palate.
Malts: Pale Ale, Pilsner, Crystal, Whiskey Malt
Hops: Nugget, Tettnanger
Spices: Orange Peel, Coriander Seeds
Tastes good with: Hard cheeses esp. Cheddar, Roasted Meats, rich deserts